Yotam Ottolenghi

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Yotam Ottolenghi left academia and journalism in Israel to become a London chef. With his Palestinian partner, Sami Tamimi, he is founder of several gastronomic shops/restaurants and author of two cookbooks.

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The Latest from JBW

A special tribute to the great Israeli noveliest Aharon Appelfeld, who died on 4th January, has...

Congratulations to 2018 festival authors Eshkol Nevo, Sara Hirschhorn, Jeremy Dauber and Lewis...

The full programme for Jewish Book Week 2018 is now on sale.

Kapka Kassabova, who will be speaking on her stunning new book, Border: A Journey to the Edge of...

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J Safran Foer

 
Jonathan Safran Foer discusses his novel Here I Am with Hephzibah Anderson at an out-of-festival event.