Escapades in Food and Wine
Nina Caplan, Elisabeth Luard
New Statesman wine critic, Nina Caplan, explores the history of the grape, depicting delightful portraits of the eccentric characters she meets – from Catalonia to the Sussex Downs – all sharing her passion for wine. Award-winning food writer and illustrator, Elizabeth Luard, offers an enchanting food memoir, as she tells the tales of dishes gathered from her wanderings across the globe, from Crete to Ethiopia to Tasmania.
Matthew Stadlen is a national radio and television presenter, producer and writer. He has presented weekend early mornings on LBC since the start of October 2016.